
Menu
Welcome to Viva la Mamma, where authentic Italian tradition meets the heart of Los Angeles. Our menu features handcrafted pasta, fresh seafood, premium meats, and classic Italian desserts, all prepared with quality ingredients and a passion for Italian hospitality. Whether you're looking for authentic Italian food, a romantic dinner, or one of the best Italian restaurants in Los Angeles, you'll find a true taste of Italy in every dish. Buon Appetito!
ANTIPASTI
READY TO SHARE
CALAMARI FRITTI
GOLDEN-CRISPY CALAMARI, FRESH PARSLEY, LEMON, MAMMA‘S MARINARA
$19
MAMMA'S MEATBALLS
3 LAMB AND BEEF MEATBALLS WITH WHIPPED RICOTTA AND FRIED BASIL
$18
* BEEF TARTARE
HAND-CUT BEEF TENDERLOIN, GARLIC CONFIT, JALAPEÑO, TOMATOES, CHIVES, RICE PAPER, PARMIGIANO, EGG YOLK
$26
GAMBERI AL LIMONE
GRILLED PRAWNS, GREMOLATA, WHITE WINE, LEMON BUTTER
3 PCS
$24
6 PCS
$42
* CARPACCIO DI MANZO
THINLY SLICED BEEF WITH ARUGULA, PINE NUTS, TOMATO, SALSA DI LATTE
$24
FIORI DELLA MAMMA
4 SQUASH BLOSSOMS – FRIED AND FILLED WITH WHIPPED RICOTTA, PARMIGIANO, MAMMA‘S SECRET POMODORO SAUCE
$24
CARCIOFI AL FORNO
WOOD-FIRED ARTICHOKE HEARTS, BAY LEAF, EXTRA VIRGIN OLIVE OIL, FRESH LEMON
$19
POLENTA CROCCANTE
CRISPY POLENTA, PARMIGIANO, WOOD-FIRE FINISH CRISPY BASIL
$16
FUNGHI ARROSTO
WOOD-ROASTED TRUMPET MUSHROOM SKEWERS, GARLIC, ONIONS, RED WINE REDUCTION, MICROGREENS
$15
CAESAR AL FORNO
WOOD-FIRED ROMAINE HEARTS, CLASSIC CAESAR DRESSING, LEMON, PARMIGIANO, CRISPY PROSCIUTTO
$14
* MIDOLLO CON WAGYU
WOOD-FIRED BONE MARROW, WAGYU BEEF, TOASTED HOUSE BREAD
$24
INSALATE
* AVE CAESAR
ROMAINE HEARTS, RADICCHIO, ANCHOVIES, SHAVED PARMIGIANO, GRILLED FOCACCIA CROUTONS
$18
MAMMA‘S CHOPPED
ROMAINE, RADICCHIO, CUCUMBER, CHERRY TOMATOES, BELL PEPPERS, APPLE, POMEGRANATE, CARROTS, GRILLED CITRUS-BALSAMIC VINAIGRETTE, CRISPY PROSCIUTTO
$21
AUTUMN ROMANCE
ARUGULA, PEAR, GORGONZOLA, WALNUTS, FENNEL, PARMIGIANO, BALSAMIC VINEGRAITTE
$19
SECONDI
SALTIMBOCCA
PROSCIUTTO-WRAPPED CHICKEN, FRESH SAGE, PINK VODKA SAUCE, BASIL OIL
$29
BRAISED SHORT RIB
SLOW COOKED BRAISED SHORT RIB WITH CREAMY PARMIGIANO POLENTA, RED WINE JUS, ROASTED MUSHROOMS, HOUSE SALAD
$32
WAGYU RAVIOLO BURGER
WAGYU RAVIOLO WITH EGG YOLK AND MAMMA’S SECRET SAUCE + ADD TRUFFLE CHEESE +6 + ADD FRESH BLACK UMBRIAN TRUFFLE+24
$26
MELANZANE MILLEFOGLIE
CRISPY EGGPLANT, POMODORO, SALSA VERDE, FIOR DI LATTE, PARMIGIANO, BASIL OIL
$24
WHOLE BRANZINO
ROASTED WHOLE BRANZINO, LEMON, HERBS, SALSA VERDE (30 TO 45 MINUTES)
$69
HANDMADE PASTA
GLUTEN-FREE OR VEGAN PASTA AVAILABLE
RAGÙ DELLA MAMMA
MAFALDINE, SLOW-COOKED BEEF RAGÙ, A FAMILY RECIPE WITH RED WINE, PLENTY OF PARMESAN
$29
BURRATA ARRABBIATA
LINGUINE, SPICY TOMATO SAUCE AND STRACCIATELLA — THE CREAMY BURRATA HEART ADD 3 LAMB MEATBALLS +15
$26
CARBONARA
HEART-SHAPED LOVE PASTA, GUANCIALE, EGG YOLK, CHIVES, PECORINO ROMANO ADD CAVIAR + 59
$30
LEMON SAFFRON
LINGUINE, SAORON, LEMON, BUTTER, PARMIGIANO ADD SHRIMPS + 21
$34
NERO DI SEPPIA
SQUID INK LINGUINE, CALAMARI, PRAWNS, GARLIC, CHERRY TOMATO, WHITE WINE, CALABRIAN CHILI
$39
TRUFFLE LOVE
MAFALDINE, DELICATE TRUFFLE CREAM, TRUFFLE PECORINO, AND SHAVED TRUFFLES
$39
ORTOLANA
VEGAN ORECCHIETTE, EGGPLANT, OLIVES, CARROTS, POMODORO, HERBS
$24
TAKE YOUR PASTA FAMILY STYLE!
Two portions served in one pot. Perfect for sharing with family & friends or to take home for the next day. Because Mamma always cooks a little extra.
STEAK
COOKED ON OUR GRILL TAKES 30 TO 45 MINUTES
USDA PRIME FILET STEAK
10 OZ, TOMATO CHUTNEY, HOUSE SALAD
$69
THE FEAST
42 OZ PORTERHOUSE STEAK TO SHARE, TRUFFLE GNOCCHI, HALF ROASTED GARLIC
$199
MAKE IT YOURS!
CHOOSE SOME ADD ONS
STRACCIATELLA
$8
CRISPY PROSCIUTTO
$6
MEATBALLS, 2 PCS
$10
ANCHOVIES
EACH
$3
3 PCS
$9
CHICKEN
$15
STEAK FILET, 4 OZ
$24
FRESH BLACK UMBRIAN TRUFFLE
$24
* CAVIAR 1 OZ
$59
SIDES
HOUSEBREAD, 2 SLICES
$6
FRIES
$9
CUCUMBER SALAD
$8
WARM ARTICHOKES
$10
ROASTED MUSHROOMS
$9
CREAMY PARMIGIANO POLENTA
$8
TRUFFLE FRIES
TRUFFLE PECORINO, SHAVED FRESH BLACK UMBRIAN TRUFFLE
$18
TRUFFLE GNOCCHI
$19
*
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.










